Main Menu

Available in the Studio, Garage and Café

Pick Up Sticks
  • Mediterranean Vegetable Kabobs
  • Brown Sugar Bourbon Bacon Strips
  • Jerk-Style Chicken Skewers
  • Vegan Crispy Korean-Style BBQ Tofu
  • Vegetable Black Bean Sliders
  • Chipped Ham BBQ Sliders
  • Roast Beef with Arugula and Shaved Parmesan on a Baguette
  • House-made Bayside Potato Chips
  • Fall Harvest Greens with Roasted Pears and Apples
  • Farro Caprese Salad
  • Tabbouleh with Crumbled Feta

Farm to Table

Available in the Café and Outside Tent

  • Local Cheeses
  • Fresh Cut Fruit
  • Sliced Charcuterie
  • Accoutrements

Supporting our local Pennsylvania and Ohio farms and bakeries

Desserts & Coffee

Available in MuseumLab and the Outside Tent

Dessert Shooters

In MuseumLab

Espresso Bar
In the Outside Tent